Are you adding any sugar or wort to the sanke keg to create a little carbonation? Or is it flat beer going into the keg and using the sparkler to form a head?
Also, by using a breather on the sanke does that allow the beer to be pulled or does the sanke need to be vented somehow while pulling pints?
Cask Ale Part 2
Thanks for writing this article!
Are you adding any sugar or wort to the sanke keg to create a little carbonation? Or is it flat beer going into the keg and using the sparkler to form a head?
Also, by using a breather on the sanke does that allow the beer to be pulled or does the sanke need to be vented somehow while pulling pints?
Thanks again Tom!