Regarding degassing the serving tank in the cold room, you mentioned a hose on a quick disconnect that goes out of the building. Is this hose exiting to the outside air of your commercial building or just exiting out of the cold room into the inside of your taproom? By chance could you share a picture of this set up?
I'll get a picture. It exits to the outside of the building
Thanks for this article. Quick question:
Regarding degassing the serving tank in the cold room, you mentioned a hose on a quick disconnect that goes out of the building. Is this hose exiting to the outside air of your commercial building or just exiting out of the cold room into the inside of your taproom? By chance could you share a picture of this set up?
Thank you very much Tom!